Tuesday, November 5, 2019

Diabetes; The World's Next Pandemic


By T. R. Shaw Jr.

            November is World Diabetes Month.  Specifically, November 14 is World Diabetes Day.  But, much like diabetes, few are aware.  
Diabetes is the next world pandemic and crisis.  It’s quietly sneaking up on all of us, yet funding for research and education is not yet a national priority.
It has been said that diabetes is a disease of affluence.  The statistics show the chronic disease is growing exponentially at an alarming rate, especially among Americans.  One in three young adults in the U.S. today will become diabetic by middle age, according to the American Diabetes Association.
            I say that it’s a disease of affluence because it’s undeniable that it is not just genetic, but greatly influenced by our first-world diet and lifestyle.  Diabetes is a physiological, genetic, and cultural phenomena reaching epidemic levels.
            I’ve been a Type-II diabetic for more than 20 years, but I don’t struggle as much as I used to.  Times are a-changing as they say.
            I recently authored a book entitled DEFY THE IMMEDIATE, a memoir on the many challenges in my life and how I dealt with them.  My challenges with diabetes is one of the chapters.
            When I was growing up in the 1960’s, diabetes just wasn’t discussed, and not well understood.  It was a lot like cancer, you know the “C-Word.”  The euphemism I remember from my grandparent’s generation was someone had “Sugar.”  It wasn’t quite understood and diabetes research was in its infancy with limited medications and treatments.  Some people were even institutionalized as it was sometimes mistaken for a mental disorder.  As a child I viewed it as an “old person’s disease,” something I really didn’t have to worry about.

           Following World War II, Americans experienced many fundamental changes in both the landscape and the culture.  As the post-war baby-boom era unfolded, Americans fled the city and moved to the suburbs.  The car created suburbia and everything that went with it.  We saw the rise of fast food franchises, products of convenience like soda pop, TV dinners, and Betty Crocker mixes that replaced hours of baking from scratch.  Home baked goodies like cookies, cakes and other treats were easy and convenient and always present.  We no longer ate out of the Victory Garden, everything was at the neighborhood supermarket.  Grocery shopping, and the marketing that came with it, became a new suburban ritual.
            Advertisers and marketing gurus realized we had a love-affair with carbohydrates.  Sweet stuff was everywhere, in vending and pop machines which were never out of sight.  Sugar sold; and it was in everything!
            My diagnosis of diabetes came after I completed college and served in the Navy where food is a morale issue.  In my 30’s I worked hard in my family funeral business, served in the Navy Reserve and was busy with community leadership.  I found little time to work out the way I should.  My eating habits grew terribly bad and I gained weight.  A few times I lost weight, but yo-yo dieting was never effective.  I always gained back any weight I lost, plus more, as I grew weary of dieting and restricted eating.  I just gave up and ate what I wanted to, most of the time without really thinking about it.  Intellectually, I knew how and what I should be eating, but eating out of convenience was so much easier when you didn’t think about it.
            During a Navy Reserve trip to Norfolk, Virginia, I took part in a four-day NATO virtual exercise during a cold February.  I was glad to escape a brutal Michigan winter for a few days and get to a “warmer” climate.  Tidewater winters are nasty.  It was warmer, but only 45-50 degrees and rainy. 
During this exercise, where we sat in a war room and monitored many screens, I grew uncomfortable.  The exercise we monitored took place in the far eastern Atlantic near Portugal.
I started getting really thirsty and was making constant trips to the drinking fountain to fill my coffee mug, and subsequently, many trips to the restroom.  I blamed my sudden thirst on the change in climate and latitude.  On Saturday night of the exercise, I went to dinner and on the way to my room, stopped by a convenience store and picked up two large bottles of Gatorade.  I drank one before I went to bed and the second one during the night.  I couldn’t sleep.  I was constantly waking up and running to the bathroom where I filled the bottle with water and drank that.  Unbeknownst to me, my blood sugar was in a hyper-glycemic state.  I was still blaming my thirst on the weather.
On Sunday afternoon the exercise ended.  We headed home that evening and I guzzled pure Coca-Cola at the airport to quench my thirst.
When I returned home, the thirst subsided.  I made an appointment with my eye doctor a few days later because my vision had greatly changed.  After examining my eyes, she demanded I see my physician immediately and even scheduled an appointment for me.  She suspected diabetes, I didn’t.
My doctor called me and told me to get to the hospital now.  I was reluctant, I had a busy few days ahead and didn’t have a lot of time.  He told me we needed to do tests.  I shook my head and thought, “Can’t that be done at the lab?”  I relented and checked in.  Everyone there, except me, had a sense of urgency.  I didn’t really understand why I needed to be there. 
Throughout the night, I was continually poked and tapped every few hours for blood draws.  It got a little annoying, but I watched late night TV and dozed off to sleep, still a little angry about why I was there.
The next morning, my internist came in and flat out told me I had diabetes.  Privately, I was saying “no I don’t.”  He showed me some numbers that were off the chart, but had little meaning or relevance to me.  I assumed, the spike was from my recent trip, change in climate, and drinking all that Gatorade and Coke.  I felt they were overreacting.  I was in complete denial that there is something seriously wrong with me.
I was counseled by a dietitian, which pretty much went in one ear and out the other.  I was given several prescriptions and glucometer and taught how to use it.  I took the pills as I should, but didn’t think much more about it.  I infrequently used the meter, besides the test strips were very expensive.  For the next several months my numbers improved, but not as much as they should have.  I was getting lectures from my doctor at every visit and it was getting old, I was still in denial.
After a few years of bad control, I was referred to a diabetes specialist who was adept at getting people on the right track. He was on top of everything the diabetes world.
I’m one of the lucky ones.  I took care of it in time. 
Today, advanced diabetic medicines are now plentiful and convenient and becoming more cost effective.  Science and pharmacology are catching up, along with fabulous new diagnostic devices.
However, many without good insurance still struggle with affordable insulin and life-saving prescriptions.  The American Diabetes Association is working hard to lobby for more affordable medicine and health care plans.  For many the struggle is real and critical. 
The good thing is diabetes is one of the most controllable chronic diseases we face.  The bad news is more and more of us will be facing it in the years to come.  Denial routinely comes before acceptance.  If you are facing it, deal with it decisively and proactively, don’t let it linger into a more complicated condition.
Learn the risk factors and consider lifestyle changes to minimize this menace.  There are many resources available today, take advantage of them.  The American Diabetes Association website is a great place to start.  You can visit it at www.diabetes.org. 
Life is too short to not take the best care of yourself while you can.

T. R. Shaw Jr. of Battle Creek, Michigan, is CEO of Shaw Communication, an author and speaker.  He is a retired Navy officer and funeral director.  His most recent book, DEFY THE IMMEDIATE, A Journey of Failure, Perseverance and Success is available at Amazon.com and local bookstores.  Visit his website at www.trshawjr.com


           
           
           

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